SAVE THE PLANET AND YOUR WALLET
The ABR ecolabel theory of change explains the strategy of the certification system ensuring the contribution of all the standard elements to achieve the ABR EMA objectives. As such, PES schemes supported by a certification system are set up with the ultimate goal of biodiversity conservation, climate change adaptation and contribute to population well-being. Reliability of sustainability positive impacts are thereby proven by an independent external evaluation team (Verra).
CERTIFICATION PROCESS
CHOOSE YOUR ROLE IN THE SUPPLY CHAIN
This standard covers the production, packaging, conditioning, transformation and marketing entities s of the Arganeraie Biosphere Reserve (argan, honey, aromatic and medicinal plants, goat meat) as well as rural tourism services. Without being restrictive, this standard can be extended to other agricultural, handicraft and urban tourism sectors of the ABR.
BECOME AN ABR MEMBER
Entities aiming to bear the ABR eco-label must adhere to the ABR EMA and adopt production processes, transformation and/or distribution with a positive and verifiable economic, social and environmental impacts is such way to contribute to the United Nations' Agenda 2030 goal on sustainable production and consumption according to the standard.
GET CERTIFIED
Operators have to demonstrate an increasingly higher degree of compliance with the continuous improvement criteria over time. This system evaluates operators based on their performance in terms of good practice following a three-level scale: 'Good' (Level C) awarded in the first year to 'Best' (Level B) to be achieved after three years to 'Excellent ' (Level A) to be achieved after six years.
ABR ECOLABEL
DOMAINS
ARGAN OIL
HONEY
AROMATIC AND MEDICINAL HERBS
GOAT MEAT
RURAL TOURISM
DIVERSE OTHER PRODUCTS AND SERVICES
OUR PARTNERS
ADVANTAGES OF THE ABR ECOLABEL
ESTABLISH NEW TRADE AGREEMENTS
USTAINABLE USE OF RESOURCES
